| Macronutrients | |
|---|---|
| Energy | 277,0 kcal / 1159,0 kJ |
| Protein | 23,6 g |
| Carbohydrates | 9,5 g |
| Sugar content in carbohydrates | n.A. |
| Fat | 15,4 g |
| Saturated fat content in fats | 4,1 g |
| Others | |
|---|---|
| Fibres | n.A. |
| Sodium | 0,3 g |
Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, batter
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