| Macronutrients | |
|---|---|
| Energy | 268.0 kcal / 1121.3 kJ |
| Protein | 22.0 g |
| Carbohydrates | 8.3 g |
| Sugar content in carbohydrates | n.A. |
| Fat | 15.8 g |
| Saturated fat content in fats | 4.1 g |
| Others | |
|---|---|
| Fibres | 0.3 g |
| Sodium | 0.3 g |
Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter
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